Project Description

Pre-prepared for soup

Combined of different types of seafood, ideal for rice or pasta dishes.

SEAFOOD SOUP: Clam, mussel meat, clam meat, peeled shrimp, squid rings.

MENU SOUP: Peeled shrimp, clams, mussels, cut squid.

FRUITS OF THE SEA: Diced blue shark (Prionace glauca), mussel meat, sliced squid, peeled shrimp, diced hake, squid rings.

Presentation:
IQF

Format:
4×1 kg
5×1 kg

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