Project Description
Pre-prepared for soup
Combined of different types of seafood, ideal for rice or pasta dishes.
SEAFOOD SOUP: Clam, mussel meat, clam meat, peeled shrimp, squid rings.
MENU SOUP: Peeled shrimp, clams, mussels, cut squid.
FRUITS OF THE SEA: Diced blue shark (Prionace glauca), mussel meat, sliced squid, peeled shrimp, diced hake, squid rings.
Presentation:
IQF
Format:
4×1 kg
5×1 kg