Project Description
Cutting squid
Loligo duvauceli / Loligo chinensis
The diced squid can be the basis of numerous recipes.
It combines perfectly with other fish, as a complement to a dish made of rice or pasta, and is ideal to batter, fry and serve as a tapa.
Presentation:
IQF
Size:
2/4 cm
Origin / Capture zone:
India / Indian Western ocean (FAO 51)
Origin / Capture zone:
China / Pacific Northwest ocean (FAO 61)
